Pisco Sour – the national cocktail of Peru and Chile

Surprised? At the time of Spanish empire, they were one country. After becoming independent, both countries claimed the liquor as their own). It’s a nice refreshing cocktail consisting Pisco (alcohol distilled from white muscat grapes), key lime juice and egg white and some sugar syrup and a few drops of Angostura bitters – if you don’t have it – sprinkle the cocktail with cinnamon. Here’s … Continue reading Pisco Sour – the national cocktail of Peru and Chile